Searchlight Logo
special_image

    • News
      • Front Page
      • News
      • Breaking News
      • Press Release
      • From the Courts
      • Features
      • Special Features
      • Sports
      • Regional / World
      • Regional / World
    • Opinions
      • Editorial
      • Our Readers’ Opinions
      • Bassy – Love Vine
      • Prof. J Robinson – Eye of the Needle
      • Dr. Fraser- Point of View
      • R. Rose – Eye of the Needle
      • On Target
      • Dr Jozelle Miller
      • The World Around Us
      • Random Thoughts
    • Advice
      • Kitchen Corner
      • What’s on Fleek this week
      • Health Wise
      • Physician’s Weekly
      • Business Buzz
      • Hey Rosie!
      • Prime the pump
    • ePaper
    • Obituaries
      • In Memoriam / Acknowledgement
      • Tribute
    • Contact Us
      • Advertise With Us
      • logo
      • logo
      • logo
    • About Us
      • logo
      • St. Vincent & the Grenadines
    • Subscribe
    • News
      • Front Page
      • News
      • Breaking News
      • Press Release
      • From the Courts
      • Features
      • Special Features
      • Sports
      • Regional / World
      • Regional / World
    • Opinions
      • Editorial
      • Our Readers’ Opinions
      • Bassy – Love Vine
      • Prof. J Robinson – Eye of the Needle
      • Dr. Fraser- Point of View
      • R. Rose – Eye of the Needle
      • On Target
      • Dr Jozelle Miller
      • The World Around Us
      • Random Thoughts
    • Advice
      • Kitchen Corner
      • What’s on Fleek this week
      • Health Wise
      • Physician’s Weekly
      • Business Buzz
      • Hey Rosie!
      • Prime the pump
    • ePaper
    • Obituaries
      • In Memoriam / Acknowledgement
      • Tribute
    • Contact Us
      • Advertise With Us
      • logo
      • logo
      • logo
    • About Us
      • logo
      • St. Vincent & the Grenadines
    • Subscribe
Sugar Matters
May 7, 2010

“Maybe I jus likrish”. Food portions reviewed

Story time: during one of our visits last month, we had the privilege of seeing a woman who walked into clinic with a blood sugar 0f 398 mg/dL. Yes, you read it right, 398. Her blood pressure was also high, but that is a story for another day. She answered all of our questions:{{more}}

Me: Do you feel okay?
Her: Yes, I do.
Me: Did you take your medications this morning?
Her: Yes, I did.
Me: All of them, including the pressure pills and sugar pills?
Her: Well, I took some of them but not all.
Me: What did you eat before you came to clinic?
(She smiled and looked away)
Me: Yes? What did you eat?
Her: Well, I had some bread and tea.
Me: How much bread and what kind of tea?
Her: About 4 penny bread and a big cup of cocoa tea.(Then she paused, thinking). I think maybe I jus likrish?!

Needless to say, I agreed. That was TOO MUCH BREAD at breakfast!!! So for all of you out there still eating big portions and wondering how much you should be eating, this week is for you. The simplest way to get this right is by using what is called the “plate method.” This method uses three main foods: non-starchy vegetables (so leave corn out of this category), starches and lean proteins:

1. Vegetables. Fill half your plate with approximately 1 cup or more non-starchy vegetables such as lettuce, cabbage, cucumbers, peppers, mushrooms, onions, garlic, green beans, carrots, cauliflower and tomatoes. An easy way to meet this requirement is to eat a small salad along with your side vegetable.

2. Carbohydrates. One quarter of the plate. When done properly, your plate should provide approximately 45 to 60 grams of carbohydrates. Carbohydrates are all types of starches: grains, legumes (beans/peas), fruits, starchy vegetables, and dairy. Try to stay with those whole grains and dark wheat breads and avoid simple starches like white rice and bread. Yes, penny bread is a simple starch…

3. Lean Protein. One quarter of the plate. The protein section should provide about 3 ounces of meat, poultry, fish, nuts/seeds, or meat replacements (like tofu). The serving should around the same size as a deck of cards. Other high protein foods which are the equivalent to 3 ounces cooked lean meat include:

1 to 2 eggs, 2 tablespoons peanut butter, _ cup nuts, and 2 ounces cheese.

You can draw lines on the plate to help you out visually because this can get tough, especially on those days when you are hungry and want to fill the plate with yam and sweet potato. This plate method only works if the food is separate, however. So things like roti and mixed pasta like lasagna are tougher. For those I suggest the 1/3-2/3 method: fill your plate/bowl as usual then PUT BACK about one third of the food, even if it means cutting a roti. We found this all over the island-people are eating too much! And when you have diabetes, that is really a big deal, so please do your best not to over eat, and in particular with carbohydrates/starches.

Until next week, stay safe and healthy Vincies!

Anita Ramsetty, MD endodocs@endocrinehelp.com
Medical Director Endocrine Care Group
www.endocrinehelp.com
Tel: 843-798-4227

  • FacebookComments
  • ALSO IN THE NEWS
    Warm welcome for Vincentian NASCAR driver
    Front Page
    Warm welcome for Vincentian NASCAR driver
    Webmaster 
    August 14, 2026
    Rajah Caruth, professional NASCAR Driver and Sporting Ambassador for St. Vincent and the Grenadines (SVG), got a warm homecoming when he arrived on We...
    CRAB not going to spread like Covid/AIDS – medical specialist
    Front Page
    CRAB not going to spread like Covid/AIDS – medical specialist
    Webmaster 
    August 14, 2026
    Infectious disease specialist Dr. Jerrol Thompson has said the drug-resistant bacterium, Carbapenem-Resistant Acinetobacter baumannii (CRAB), recently...
    Components displeased over CDC prize giving ceremony
    Front Page
    Components displeased over CDC prize giving ceremony
    Webmaster 
    August 14, 2026
    The manner in which the prize money for components involved in VincyMas competitions 2026 has left a bitter taste in the mouth of some mas men, artist...
    Entrepreneur introduces new tequila to the local market
    Front Page
    Entrepreneur introduces new tequila to the local market
    Webmaster 
    August 14, 2026
    Mohandus “Bobby” Martin is hoping to carve out a niche in the St Vincent and the Grenadines’s (SVG) beverage market by introducing an affordable Europ...
    Close friend says Layou man’s death was not by stabbing
    Front Page
    Close friend says Layou man’s death was not by stabbing
    Webmaster 
    August 14, 2026
    Reports that Layou resident Renold “Bagga” Quashie was stabbed and killed seems not have been the correct conclusion, a relayed by a friend who referr...
    Twenty receive Basil Charles Foundation scholarships and bursaries for 2026
    Front Page
    Twenty receive Basil Charles Foundation scholarships and bursaries for 2026
    Webmaster 
    August 14, 2026
    Twenty new students have been added to The Basil Charles Educational Foundation (BCEF) Scholarship programme, which this year celebrates 30 years. The...
    News
    NASCAR driver Rajah Caruth  excited to  create new  memories of SVG
    News
    NASCAR driver Rajah Caruth excited to create new memories of SVG
    Webmaster 
    August 14, 2026
    Professional NASCAR driver Rajah Caruth received a hero’s welcome in Barrouallie yesterday, August 13,2026 returning to his roots during an emotional ...
    Caution given on the responsible use of AI
    News
    Caution given on the responsible use of AI
    Webmaster 
    August 14, 2026
    With Artificial Intelligence (AI) becoming increasingly advanced and accessible, Chief Executive Officer of the National Centre for Technological Inno...
    Former Miss SVG Aviar Charles shares inspiring journey in pursuit of higher education
    News
    Former Miss SVG Aviar Charles shares inspiring journey in pursuit of higher education
    Webmaster 
    August 14, 2026
    Former Miss St Vincent and the Grenadines (SVG), Aviar Charles recently reflected on her journey to the crown while encouraging the St. Vincent and th...
    Rehabilitation Works continuing on Fort Charlotte
    News
    Rehabilitation Works continuing on Fort Charlotte
    Jada 
    August 12, 2026
    The Government of St. Vincent and the Grenadines, through the World Bank-funded Unleashing the Blue Economy of the Caribbean (UBEC) Project, has reaff...
    Fresh information released in Garifuna prisoners of war exhibition
    News
    Fresh information released in Garifuna prisoners of war exhibition
    Jada 
    August 12, 2026
    While most Vincentians know that approximately 5000 Garifuna and Kalinago people were rounded up and forcibly exiled by the British to Balliceaux in 1...

    E-EDITION
    ePaper
    google_play
    app_store
    Subscribe Now
    • Interactive Media Ltd. • P.O. Box 152 • Kingstown • St. Vincent and the Grenadines • Phone: 784-456-1558 © Copyright Interactive Media Ltd.. All rights reserved.
    We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok